It was Chef Sukanya Ghosh’s thamma, or paternal grandmother, who lovingly taught her the intricate nuances of Bengali cuisine. Sukanya, now a Senior Sous Chef at ITC Royal Bengal, is someone who finds ...
Unusual Indian street food | TRADITIONAL Bengali food + massive Indian food tour in KOLKATA, INDIA Kolkata is a wonderland for people who love to eat! In this video we hunt down some of Kolkata's best ...
Winter in Bengal is inseparable from the tradition of pitha-making, a craft passed down through generations, where simple ingredients like rice flour, coconut, milk, and molasses transform into ...